Travel Guide > Travel to China > Hong kong Tours and hotels > Hong kong harbor night cruise and dinner at lei yue mun seafood village

Hong kong harbor night cruise and dinner at lei yue mun seafood village

Hong kong tours and vacation packages

Combine sightseeing and gourmet seafood on your evening out in Hong Kong. First, you'll take an evening cruise on Hong Kong's Victoria Harbour aboard a traditional Chinese tour boat, then you'll sail to Lei Yue Mun Seafood Village for a sumptuous Chinese Dinner at the renowned Hoi Tin Garden Restaurant.

Confirm Price and Availability

Travel Packages

Rating: 3.5 star rating: Recommended

  • Location: Hong Kong, Hong Kong
  • Duration: 3 hours

Price: Starting from 57.00


Tour type: Night Cruises - Night Cruise - Food, Wine & Nightlife
Category: Dining Experiences

 

 

Combine sightseeing and gourmet seafood on your evening out in Hong Kong. First, you'll take an evening cruise on Hong Kong's Victoria Harbour aboard a traditional Chinese tour boat, then you'll sail to Lei Yue Mun Seafood Village for a sumptuous Chinese Dinner at the renowned Hoi Tin Garden Restaurant.

On your relaxing evening cruise around on Hong Kong's floodlit harbor you'll enjoy unlimited free drinks from the open bar onboard a traditional Chinese tour boat.

After your cruise on Hong Kong's bustling harbor, you will disembark at the Lei Yue Mun Seafood Village on Hong Kong's Eastern Harbor, renowned by gourmets as Hong Kong's seafood paradise. After a brief walk through the traditional Chinese seafood market, you'll enjoy a sumptuous Chinese dinner at the Hoi Tin Garden Restaurant.

On your return journey to Hong Kong Island or Kowloon, you'll enjoy more glittering harbor views by night.

9-course Chinese banquet menu

The following 9-course Chinese meal will be served to a table seating 6-10 or more people. A table seating 5 or less people will be served with 7 dishes at the restaurant's discretion.

  • Minced chicken and sweet corn polage
  • Steamed fresh prawns
  • Deep fried squid with chili and salt
  • Scallops steamed with garlic
  • Steamed fish in traditional Cantonese style
  • Fresh oyster in batter
  • Spare ribs in sweet and sour sauce
  • Seasonal vegetables
  • Fried rice in Yeung Chau style

Confirm Price and Availability